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Let's Talk About Food

Need some guidance on how to approach conversations around food and eating with students? This resource will give you practical examples of how to have inclusive and respectful conversations around all foods with your students.

Level:

Grades K to 5

Grades 6 to 8

Grades 9-12

Language:

English

Let's Talk About Food

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Learn more!

Read our Let’s Talk About Food article to explore more about how to talk about food and eating in the classroom.

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All Levels

Weight stigma and Food neutrality Posters

In collaboration with Manitoba educators, these resources were created by the Manitoba Food[...]

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All Levels

Food Bingo

This unique bingo game is fun, yet educational.[...]

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All Levels

Smoothies 2

Seven quick and tasty fruit smoothie recipes.

Introduce students to new tastes and[...]

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All Levels

Classroom Kitchen

Looking for fun recipes to make at your school or child care facility?

Try[...]

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Grades K to 5

Grades 6 to 8

Grades 9-12

Let's Talk About Food

Need some guidance on how to approach conversations around food and eating with students?[...]

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Grades K to 5

Grades 6 to 8

Grades 9-12

Our Approach to Food and Nutrition

You can share this digital download with families in your school community. It highlights[...]

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Early Learning

Grades K to 5

A Guide to Cooking Techniques

This resource provides descriptions and visual demonstrations for techniques such as measuring,[...]

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Grades K to 5

Food Explorers

Your Kindergarten and Grade 1 students will discover the mysteries of taste, texture,[...]

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Teaching kids about food and health is no easy task! Want free resources developed by leaders in nutrition education sent right to your inbox? Tell us a bit more about yourself.

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By clicking “Subscribe” you’re authorizing Dairy Farmers of Canada to send an email newsletter to the email address provided above. You can unsubscribe at any time by following the link displayed in the footer of every newsletter. For more information, check out our privacy policy or contact us.