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This lesson connects with

  • Grade 7 Science,
  • Grade 10 (Senior 2) Science,
  • Grade 11 Chemistry,
  • Senior 3 Current Topics in the Sciences,
  • Grade 9 Social Studies,
  • Grade 10 (Senior 2) Social Studies,
  • Grade 12 Global Issues: Citizenship and Sustainability,
  • Grades 9 to 12 Food and Nutrition (Half Credit and Full Credit),
  • Grades 9 to 12 Human Ecology (Full Credit),
  • Grades 9 to 12 Horticulture, and
  • Grades 9 to 12 Sustainable Energy.

 

See the Curriculum Connections for more information.

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Gain an introductory understanding of biotechnology and its impact on food production.

 

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Explore the impact of food waste and examine Canadian initiatives that work to reduce and[...]

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